Catering ?

For Catering Orders please visit our catering page.

Contact Us

Please call if you have any question about anything on the menu. 

Phone: 604.620.9505 

BREAKFAST

Breakfast Bagels

Choice of:

  • Toasted bagel with cheddar cheese
  • Toasted bagel with a fried egg and cheddar cheese
  • Toasted Bagel with egg pattie, ham, cheddar cheese
  • Toasted Bagel with lettuce, tomato & cheddar cheese
  • Toasted bagel with crispy bacon, tomato, lettuce and cheddar cheese

 2 Eggs Any Style

  • Two eggs any style with toast and hash browns
  • Two eggs, bacon, ham, toast and hash browns

Veggie Omelette

  • Two eggs with red peppers, onions, mushrooms, tomatoes and cheddar cheese
  • Served with hash browns and toast

Ham and Cheese Omelette

  • Two eggs with shredded ham and cheddar cheese. Served with hash browns and toast

Denver Breakfast Wrap

  • Two eggs with ham, red pepper, onions, mushroom, salsa and cheddar cheese
  •  Wrapped in a soft tortilla shell.

Classic BLTC Sizzle

  • Bacon, lettuce, tomato and cheddar cheese served on toasted cranberry sourdough bread.

Classic BLTC & Egg 

  • Bacon, lettuce, tomato cheddar cheese and egg served on toasted cranberry sourdough bread

Gourmet Panini Sandwiches and Wraps​

  • Thai Tuna – Tuna salad mixed with Thai aioli mayo, red pepper, celery, cilantro, green onion, basil and romaine lettuce in a soft tortilla or multigrain bread
  • Herb Roasted Chicken  –Herb chicken, roasted red peppers and onions, aioli, swiss cheese and romaine lettuces on a Herb Focaccia bread or a tortilla wrap
  • House Roasted BeefRoasted beef, aioli, honey mustard cheddar cheese, roasted red peppers and onions and pickles with romaine lettuce on a filoncini bun or a  tortilla wrap.
  • Veggie SandwichSliced cucumber, mushrooms, tomatoes, roasted red peppers and onions, romaine lettuce and  Swiss cheese on a filoncini bun or wrap.
  • Honey Ham and Cheese  – Maple ham, cheddar cheese, tomatoes, romaine lettuce, dijon aioli on a filoncini bun or a tortilla wrap
  • Chicken Santa Fe – Chicken, cheddar cheese, salsa, sour cream, diced red peppers and romaine lettuce in a wrap.
  • Turkey Cranberry – Turkey, cranberry, lettuce, tomato, cheddar cheese,  mayo and romaine lettuce on sourdough cranberry bread or a tortilla wrap
  • Toasted BLT and Cheddar – Lettuce, tomato,  crispy bacon and cheddar cheese on cranberry sourdough bread or a tortilla wrap

 

At Nizzy’s we create two featured special meals a day.  Check our steam table for our daily meal specials.  

HOT & HEARTY SOUP

IN A CUP OR BOWL

  • Tomato Bisque
  • Soup of the Day

GRILL WORKS

  • Charbroiled Burger – Butcher style beef patty with dijon mayo, lettuce, onion and tomato on a toasted brioche bun. Served with French fries or garden salad.
  • Mushroom & Cheese Charbroiled Burger Butcher style beef patty with dijon mayo, lettuce, onion, mushrooms and cheese on a toasted brioche bun. Served with French fries or garden salad
  • Bacon and Cheese Charbroiled Burger – Butcher style beef patty with dijon mayo, lettuce, onion sizzling bacon and cheddar cheese on a toasted brioche bun. Served with French fries or garden salad
  • Teriyaki Cheese Burger  – Butcher style beef patty with dijon mayo, lettuce, onion, grilled pineapple and cheddar cheese on a toasted brioche bun. Served with French fries or garden salad
  • Grilled Chicken Burger Grilled chicken breast, mayo, lettuce, onion and tomato on a toasted brioche bun. Served with French fries or garden salad.
  • Spicy Thai Chicken Burger with Cheese  –  Grilled chicken breast, Thai chili sauce, mayo, lettuce, onion and tomato on a toasted brioche bun Served with French fries or garden salad.
  • Chicken Club Burger –Grilled chicken breast, cheddar cheese bacon,  mayo, lettuce, onion and tomato on a toasted brioche bun. Served with French fries or tossed garden salad.
  • Malibu Veggie Burger  – Garden Veggie patty, mayo, lettuce, onion, tomato and cheddar cheese on a toasted brioche bun. Served with French fries or garden salad.
  • Porterhouse Fish Burger – Breaded codfish, tartar sauce, mayo, lettuce, onion, tomato and cheddar cheese on a toasted brioche bun.  Served with French fries or garden salad.
  • Porterhouse Fish and Chips – 2 pieces of codfish served with Fries, lemon wedges and tartar sauce.
  • Chicken Tender Strips – Breaded Chicken strips served with fries or garden salad with balsamic dressing and honey mustard dip.
  • Chicken Quesadillas – Soft tortilla topped with chicken, marinated red peppers, red onions and shredded cheddar cheese. Grilled and served with salsa, sour cream. French fries or tossed balsamic garden salad.

ENTREE SALADS

fresh made to order

  • Garden Power Salad  – Romaine, red and green leaf lettuce, tomatoes, cucumbers, red onions, carrots and croutons
  • Grilled Chicken Power SaladRomaine– Red and green leaf lettuce, tomatoes, cucumbers, red onions, carrots topped with grilled chicken
  • Caesar Salad – Chopped romaine tossed with Caesar dressing, croutons and parmesan cheese
  • Grilled Chicken Caesar Chopped romaine tossed with Caesar dressing, croutons and parmesan cheese. Topped with grilled chicken.
  • Malibu Veggie Salad – Romaine, red and green leaf lettuce, tomatoes, cucumbers, red onions, carrots and grilled veggie Pattie.
  • Grilled Chicken Mandarin Salad – Romaine, red and green leaf lettuce, cucumbers, red peppers, mandarin’s, crispy chow mien noodles, topped with grilled chicken.
  • Modena Pasta Salad– Penne pasta tossed with roasted red peppers and onions in .balsamic  herb Italian spices and black pepper. Garnished with cilantro
  • Quinoa Salad Roasted red peppers, carrots, celery, mint, parsley in Thai herb dressing with sweet chili balsamic sauce and lemon juice.
  • Fruit Platter (min of 6) – Seasonal selection of fresh melons, pineapple grapes and berries
  • Market vegetable platter-(min of 6) – Seasonal fresh vegetable with ranch dip.